Uruguay - Things to Do in Uruguay in April

Things to Do in Uruguay in April

April weather, activities, events & insider tips

April Weather in Uruguay

25°C (77°F) High Temp
12°C (53°F) Low Temp
51 mm (2.0 inches) Rainfall
70% Humidity

Is April Right for You?

Advantages

  • Autumn shoulder season means 30-40% lower accommodation rates compared to peak summer months, particularly noticeable in Punta del Este where beachfront hotels that cost USD 400 per night in January drop to USD 180-220 in April
  • Grape harvest season in wine country - Carmelo, Canelones, and Colonia regions host tannat harvest festivals where you can actually stomp grapes and taste fresh must, something completely unavailable other times of year
  • Comfortable walking temperatures averaging 18-20°C (64-68°F) during daylight hours make this ideal for exploring Montevideo's Ciudad Vieja on foot for 3-4 hours without the summer heat exhaustion that hits by noon December through February
  • Beach towns like Cabo Polonio and Punta del Diablo are accessible without advance booking - in summer you need reservations 6-8 weeks ahead, but April gives you flexibility to decide day-of where to stay

Considerations

  • Ocean temperatures drop to 17-19°C (63-66°F) making beach swimming genuinely cold for most people - locals stop swimming entirely by mid-April, though surfers in wetsuits continue at La Pedrera and Punta del Este
  • Daylight shrinks to about 11 hours with sunset around 6:30pm by late April, limiting your outdoor activity window and meaning coastal drives need to start earlier to catch good light
  • Wind picks up significantly as autumn transitions - coastal areas regularly see 30-40 km/h (19-25 mph) winds that make beach days uncomfortable and outdoor dining less pleasant, particularly along the Atlantic coast

Best Activities in April

Colonia del Sacramento Walking Tours

April weather sits in that perfect zone for exploring this UNESCO colonial town - warm enough at 20°C (68°F) during the day that you're comfortable in a light sweater, but without the 32°C (90°F) January heat that makes cobblestone walking miserable. The Portuguese-era quarter looks particularly beautiful with autumn light hitting the bougainvillea-covered walls around 5pm. Tourist numbers drop by half compared to summer, so you can actually photograph Calle de los Suspiros without 30 people in your shot. The ferry from Buenos Aires runs year-round and takes just one hour.

Booking Tip: Day trips from Montevideo typically cost USD 80-120 including ferry and guided walk. Book 5-7 days ahead through licensed tour operators - look for packages that include the Buquebus ferry rather than slower boats. Reference the booking widget below for current tour options departing from Montevideo or Buenos Aires.

Wine Country Harvest Experiences

April IS harvest season for Uruguay's signature tannat grape, and wineries in Canelones and Carmelo regions open their vineyards to visitors in ways they simply don't other months. You can watch actual crushing, taste juice straight from the press, and understand why tannat thrives in Uruguay's clay soils. Temperatures in wine country run 2-3°C (4-5°F) warmer than Montevideo, making afternoon tastings on outdoor terraces genuinely pleasant. Many bodegas host harvest lunches pairing new wine with asado - expect to spend 3-4 hours at a single winery.

Booking Tip: Winery tours with harvest activities typically cost USD 60-90 per person including tastings and lunch. Book 10-14 days ahead as harvest schedules vary by vineyard and some close for private events. Look for tours that visit 2-3 wineries in Canelones region, about 45 minutes north of Montevideo. Check the booking widget below for current harvest tour availability.

Cabo Polonio Wilderness Stays

This off-grid beach village becomes actually accessible in April - no electricity, no roads, you ride in on 4x4 trucks through sand dunes. Summer sees it packed with Argentine tourists, but April means you might share the lighthouse with just a handful of people. The sea lion colony peaks in autumn with pups born in January now active and visible from the rocks. Weather is variable enough that you need to commit to 2 nights minimum - one day might be 22°C (72°F) and sunny, the next windy and 15°C (59°F). That variability is part of the appeal for people seeking isolation.

Booking Tip: Hostel beds run USD 25-35 per night, private cabins USD 60-90. Don't book specific accommodation too far ahead - call or message 3-5 days before to check availability, as April is flexible. The 4x4 truck transfer from the parking area costs about USD 8 round trip and runs on demand. Most visitors arrive via bus from Montevideo taking 4.5 hours. See current tour packages in the booking section below.

Montevideo Market and Food Tours

April brings autumn produce to Mercado del Puerto and Mercado Agricola - you'll find the first squashes, late-season stone fruits, and the year's new olive oil from Colonia groves. More importantly, the market halls aren't sweltering like they are in January when indoor temperatures hit 35°C (95°F). You can comfortably spend 2-3 hours tasting your way through parrillada stalls, craft beer stands, and chivito counters. Local families return to Sunday market lunches in April after avoiding the summer tourist crowds. The 70% humidity actually works in your favor here - it keeps grilled meat from drying out.

Booking Tip: Guided food tours typically cost USD 50-75 for 3 hours including 6-8 tastings. You can easily do markets independently, but tours provide context about Uruguayan food culture and access to vendors who don't speak English. Morning tours starting 10-11am catch markets at peak activity. Reference the booking widget for current food tour options in Montevideo.

Estancia Day Visits

Working cattle ranches open for day visits throughout the year, but April weather makes the full gaucho experience actually comfortable - horseback riding in 18-20°C (64-68°F) temperatures rather than summer's 30°C (86°F), and asado lunches served outdoors without flies that plague December and January. You'll see autumn roundups as ranchers prepare herds for winter, and the pampas grass turns golden in a way that's genuinely photogenic. Most estancias sit 1-2 hours from Montevideo in the interior, offering a completely different landscape from coastal Uruguay.

Booking Tip: Full-day estancia visits typically cost USD 90-140 including transport from Montevideo, horseback riding, asado lunch, and folk music demonstrations. Book 7-10 days ahead through operators who work with specific ranches. Look for estancias in Florida or San José departments for authentic working ranches rather than tourist-focused properties. Check the booking widget below for current estancia tour options.

Punta del Este Architecture and Beach Walks

With summer crowds gone, you can actually appreciate why Punta del Este earned its reputation as the Hamptons of South America. April lets you walk Playa Brava and Playa Mansa without navigating around beach umbrellas every 2 meters, and you can photograph La Mano sculpture and Casapueblo without waiting for clear shots. The modernist homes along the peninsula are visible now that seasonal renters have left. Water is too cold for swimming but perfect for long beach walks - expect 15-18 km/h (9-11 mph) breezes that make afternoon walks refreshing rather than hot. The restaurant scene stays open but shifts to local clientele with more reasonable prices.

Booking Tip: Day trips from Montevideo cost USD 60-90 including transport and guided tour, or rent a car for USD 45-60 per day and drive yourself - the coastal road takes 1.5 hours. If staying overnight, April rates drop dramatically - beachfront hotels that cost USD 300-400 in January run USD 120-180 in April. Book 3-5 days ahead for flexibility. See current Punta del Este tour options in the booking section below.

April Events & Festivals

Early to Mid April

Tannat Harvest Festivals

Various wineries throughout Canelones and Carmelo regions host harvest celebrations during April, though specific dates vary by vineyard and weather conditions affecting grape maturity. These aren't formal ticketed events but rather open-house days where wineries welcome visitors to participate in traditional stomping, taste fresh must, and join communal asado lunches. Each bodega sets its own schedule, so contact wineries directly 2-3 weeks before your visit to ask about harvest timing and visitor access.

Early April

Semana de Turismo

This moveable Easter week holiday sees Uruguayans take domestic vacations, typically falling in early to mid-April depending on the lunar calendar. In 2026, Easter falls on April 5, making the week of March 30-April 5 peak domestic travel time. Coastal towns fill with Montevideo families, prices increase 20-30%, and beach accommodations require advance booking. If you're visiting Uruguay specifically to avoid crowds, check the 2026 Easter date and plan around this week. That said, it offers genuine insight into how Uruguayans vacation - asado on the beaches, mate circles, and family gatherings.

Essential Tips

What to Pack

Layering system essential - mornings start at 12-14°C (54-57°F) then climb to 24-25°C (75-77°F) by 2pm, so pack a light fleece or cardigan you can tie around your waist once temperatures rise
Water-resistant windbreaker not for rain but for coastal wind that hits 30-40 km/h (19-25 mph) regularly - the kind that makes beach walks uncomfortable without wind protection
SPF 50+ sunscreen despite autumn season - UV index of 8 means you'll burn in 15-20 minutes, particularly during midday wine tastings on exposed terraces
Comfortable walking shoes with actual support - Ciudad Vieja and Colonia del Sacramento have colonial-era cobblestones that destroy flat sandals after 2-3 hours of walking
Light rain jacket for those 10 rainy days, though April showers tend to be brief 30-45 minute affairs rather than all-day soakers - packable styles work fine
Long pants or jeans for evenings - that temperature drop to 12°C (53°F) after sunset makes shorts uncomfortable for dinner, especially at outdoor parrillas with wind
Reusable water bottle - tap water is safe throughout Uruguay and refilling saves you USD 2-3 per bottle, adding up quickly over a week
Small daypack for wine country tours - you'll want hands free for tastings and somewhere to stash that windbreaker when temperatures climb midday
Sunglasses with UV protection - autumn sun sits lower on horizon creating more glare, particularly problematic during coastal drives on Ruta 10
Power adapter for Type C and F outlets - Uruguay uses 220V European-style plugs, and most accommodations have limited outlets so bring a multi-plug adapter if traveling with multiple devices

Insider Knowledge

Uruguayans eat dinner late even by South American standards - restaurants don't fill until 9:30-10pm, and arriving at 7pm marks you immediately as a tourist. If you want authentic atmosphere, adjust your schedule or accept eating in empty dining rooms.
The Buquebus ferry between Buenos Aires and Uruguay offers significantly cheaper tickets if booked as a resident of either Argentina or Uruguay - if you're staying in Buenos Aires first, book from an Argentine IP address or in person at Puerto Madero terminal for rates 30-40% lower than international bookings.
Mate culture peaks in autumn when temperatures make the hot beverage comfortable - locals carry thermoses everywhere and share mate in parks and plazas. If offered mate in a social setting, accepting and drinking without saying thanks until you're finished is proper etiquette - thanking signals you're done.
April sits at the weird intersection where some beach town restaurants close for winter while others remain open - call ahead if you're planning dinner in Punta del Diablo or La Paloma, as Google Maps and websites aren't reliably updated about seasonal closures.

Avoid These Mistakes

Assuming beach weather in April - tourists see Uruguay's Atlantic coast and pack swimsuits expecting Caribbean temperatures, but 17-19°C (63-66°F) water is genuinely cold and locals don't swim at all after mid-March. Come for beach walks and scenery, not swimming.
Underestimating wind on the coast - that 25°C (77°F) forecast feels like 18-20°C (64-68°F) with 35 km/h (22 mph) wind, and outdoor restaurant tables become unpleasant. Always check wind forecasts not just temperature, and request indoor seating at coastal restaurants.
Booking Punta del Este at summer prices - some tourists don't realize April is shoulder season and pay inflated rates because they book through international platforms showing rack rates. Contact hotels directly or use local booking sites for April-specific pricing that's 40-50% lower than January.

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